Healthy Meal Planning for Stroke Survivors and Caregivers – Online Session
Join us for a free half-hour session about healthy meal planning for stroke survivors and caregivers. We will discuss strategies to engage friends/family to participate in meal preparation and planning. Learn how to plan using foods with extended shelf life and how to use budget friendly strategies to plan meals.
Thursday, May 28th 1:30 pm EST
To register for this virtual program, please contact Todd Kennedy by email at
tkennedy@marchofdimes.ca
