POSTER
A Cooking Program for Heart & Stroke Survivors and Caregivers
A Thunder Bay Regional Health Sciences Stroke and Healthy Lifestyles funded program to promote a healthy diet with heart disease and stroke.
Learn about the new Canada Food Guide and how to prepare plant based proteins
CONTACT TODD KENNEDY TO REGISTER:
807.345.6595 EXT 105
SPOTS ARE LIMITED — REGISTER BY APRIL 12
DATE: THURSDAY APRIL 18, 2019
TIME: 1:00—3:00
LOCATION: ROOTS TO HARVEST KITCHEN
450 FORT WILLIAM ROAD, THUNDER BAY
COST: FREE
